Category: recipes

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Seafair Cook Book

By: BROMLEY (Kerube S.) et al

Price: $15.00

Publisher: Seattle, Saint Andrews by the Lake: 1951

Edition: First

Seller ID: 79559

Condition: owners inscription, cover wear otherwise very good-


383pp b/w illustrations spiral bound octavo paper View more info

The New International Confectioner Confectionery, Cakes, Pastries, Desserts and Ices, Savouries

By: FANCE (Wilfred J.) with Rene Kramer

Price: $25.00

Publisher: Los Angeles, Continental Baking Publications: 1973

Edition: 2nd revised edition

Seller ID: 79587

Condition: previous owner names, slight cover wear, dampstaining to the last 50 pages, otherwise good


890pp, hundreds of color and bw illustrations, large octavo cloth View more info

The Old and the New in Cookery

By: LADIES ASSOCIATION (of the First Presbyterian Church)

Price: $25.00

Publisher: Houston, Wilson Stationary & Printing: 1930

Edition: Hardcover

Seller ID: 79566

Condition: gift inscription, spotting to pg.6-7, mild cover wear and soiling, otherwise good


264pp, text figures, cloth octavo View more info

Chafing-Dish Recipes

By: LEMCKE (Gesine)

Price: $15.00

Publisher: New York, D Appleton & Co: 1909

Edition: Later printing

Seller ID: 79560

Condition: cover wear and soiling otherwise very good-


82pp, b/w frontispiece, octavo cloth View more info

Treasured Recipes From (Seattle) Members of the Womens University Club

By: n/a

Price: $15.00

Publisher: Seattle, Womens University Club: no date

Edition: First

Seller ID: 79575

Condition: cover wear with mild soiling otherwise good


500pp, text figures, octavo spiral bound paper View more info

Knoxville Cook Book A Collection of Practical Tested Recipes By Many of the Best Housekeepers Throughout the Entire United States

By: ROGERS (Frank Tipton)

Price: $15.00

Publisher: Nashville, Rogers: 1957

Edition: Reprint

Seller ID: 79556

Condition: very good in near good dustwrapper


466pp, bw illustrations, octavo cloth View more info